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Big Poppa smiling has he is cooking.

Your Hub for Tips, Recipes, and Inspiration

Poppa's Corner

Welcome to Poppa's Corner, your ultimate resource for all things outdoor cooking. From BBQ to stir-fry, we offer a treasure trove of recipes and expert advice to elevate your culinary skills. Whether you're a seasoned pitmaster or a backyard cook, you'll find the tips and inspiration you need to master the grill and beyond.

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Beef tallow on the griddle

Beef Tallow: Why It's the Hottest Trend in BBQ

Barbecue trends come and go, but some take the community by storm and stick around. Right now, few ingredients are creating as much buzz as Wagyu beef tallow. From backyard cooks chasing richer fl...

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What’s Your BBQ Style? Discover the Smoker Within

What’s Your BBQ Style? Discover the Smoker Within

At Big Poppa Smokers, we know there’s no one-size-fits-all approach to BBQ. Some folks are fire-taming traditionalists who take their time. Others prefer to hit high heat and let the sizzle speak. ...

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Best BBQ Rubs for Beef

Best BBQ Rubs for Beef

In this guide, we're diving into the best BBQ rubs for beef. From the top-selling champions to unsung heroes, you'll get pro tips, pairing ideas, application techniques, and everything you need to ...

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Holiday plate that has prime rib, caesar salad and fruit.

12 Days of BBQ: A Festive Countdown with Big Poppa

This guide is designed to make your holiday BBQ experience simple, delicious, and fun. From smoked prime rib to holiday wings, get ready to fire up the smoker and enjoy the flavors of the season!

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Thick slice of brisket that is just dripping in liquid gold and ready to eat.

How to Cook a Brisket: Mastering Low and Slow with Big Poppa Smokers

Cooking a brisket to perfection is considered one of the ultimate tests for any BBQ enthusiast. The key to a mouth-watering brisket lies in the "low and slow" technique, ensuring tender, juicy meat...

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Brisket that is sliced and ready to eat.

How to Select the Right Protein for Your Next BBQ

Choosing the right protein for your BBQ can make all the difference in creating a memorable meal. With so many options available, it's essential to consider factors like flavor, cooking time, and y...

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Upclose look at a fire

How to Use Wood for Smoking: The Impact of Different Wood Flavors in BBQ Smoking

When it comes to smoking meats, the type of wood you use can significantly impact the flavor profile and overall experience. Understanding how different woods affect your BBQ can elevate your cooki...

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Image of Sterling using his digital thermometer to check the internal temperature of the tri-tip

Essential BBQ Accessories for Grilling: The BBQ Accessory I Can't Live Without

Every BBQ enthusiast has that one accessory they simply can’t live without. Whether you’re a seasoned pitmaster or a backyard grilling enthusiast, having the right tools can make all the difference...

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Illustration of a backyard bbq with lots of people and food.

The Ultimate Guide to the Best Rubs and Sauces for Summer Grilling

Summer is the perfect time to fire up the grill, invite friends and family over, and enjoy the delicious flavors of BBQ. Whether you're a seasoned pitmaster or just starting out, the right rubs and...

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Texas style bbq image of brisket and all the side dishes.

Regional BBQ Styles: A Taste of America

Barbecue is more than just a method of cooking; it's a cultural experience that varies significantly across the United States. Each region has its own unique flavors, techniques, and traditions th...

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