Easy One-Pot Chicken and Gravy – A Cast Iron Classic
When it comes to comfort food done right, this One-Pot Chicken and Gravy is an absolute winner. Juicy, oven-roasted chicken cooked in a rich, savory gravy that’s loaded with flavor from Big Poppa’s Desert Gold & Little Louie’s Seasonings—all in one cast iron pan.
The magic starts with a spatchcocked whole chicken, broken down into portions for even cooking. Nestled on a bed of onions, shallots, Dijon mustard, white wine, soy sauce, and garlic, every bite is bold, juicy, and infused with deep, savory flavors.
And the best part? That buttery, homemade gravy—thickened to perfection right in the same pan. No mess, no fuss, just a one-pot masterpiece. Serve it up with mashed potatoes and corn for the ultimate comfort meal!
