Article: Korean Style Pork Chops

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Korean Style Pork Chops

Name: Korean Pork Chop
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 4
Cuisine: Korean, American
Ingredients: 1 Smithfield Boneless Center Cut Pork Loin; 1 teaspoon Big Poppa Smokers Desert Gold Seasoning; 1 cup soy sauce; 1 teaspoon sesame oil; 1 teaspoon honey; 1 tablespoon brown sugar; 1/2 teaspoon of tabasco chipotle

Big Poppa’s Korean Style Pork Chops are a bold and flavorful dish that brings the perfect balance of sweet, spicy, and savory to your table. These tender pork chops are marinated in a Korean-inspired blend of soy sauce, garlic, ginger, and a touch of gochujang for a rich and vibrant flavor. Grilled or pan-seared to perfection, they’re caramelized on the outside and juicy on the inside. Perfect for a weeknight dinner or a special occasion, these pork chops pair beautifully with steamed rice, fresh vegetables, or kimchi for an authentic and satisfying meal. Try this easy recipe and take your taste buds on a trip to Korea!

Korean Pork Chop

Rated 5.0 stars by 1 users

Cuisine

Korean, American

Servings

4

Prep Time

20 minutes

Cook Time

1 hour

A flavorful Korean-style pork chop for Korean BBQ lovers

Big Poppa’s Korean Pork Chop is a Korean-inspired marinated pork recipe that’s packed with flavor. Big Poppa carefully crafted his Korean-style marinade to provide the pork chop with a well-balanced savory, yet sweet flavor profile.

This take on Korean BBQ is easy to make and simply delicious. With Korean BBQ taking off, we suggest making extra, everyone’s going to be asking for seconds.

Quick Tip: Make sure to make some extra marinade. The marinade makes a great basting sauce for adding color and flavor.

Author:

Big Poppa

Ingredients

1 Smithfield Boneless Center Cut Pork Loin
1 teaspoon Big Poppa Smokers Desert Gold Seasoning
1 cup soy sauce
1 teaspoon sesame oil
1 teaspoon honey
1 tablespoon brown sugar
1/2 teaspoon of tabasco chipotle

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Directions

Pre-heat smoker to 300F
Remove pork loin from packaging
Slice 4 even cutlets and trim off the fat
Season pork chops with Big Poppa Smokers Desert Gold Seasoning
Place pork chops into a plastic bag
Add soy sauce, sesame oil, garlic, honey, brown sugar and Tabasco Chipotle to create a marinade
Mix all the ingredients in the bag and set it in the fridge for 20 mins
Place pork chops in the smoker and cook for 7 minutes on each side
Remove and let them rest for 10 minutes
Place pork chops back in smoker and sear until an internal temperature of 145F is reached
Add more marinade to the pork chops to taste (don’t use the marinade from raw meat bag)
Add green onion, sprinkle sesame to taste and serve

Recipe Video

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Korean Style Pork Chops

Korean Pork Chop

Category

Cuisine

Servings

Prep Time

Cook Time

Ingredients

Directions

Recipe Video

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