Blues Hog Bundle

Introducing the ultimate BBQ aficionado's dream: the Blues Hog Sauce Bundle. Each squeeze bottle in this assortment is a testament to the mastery of flavor, meticulously crafted to tantalize taste buds and transform ordinary dishes into extraordinary culinary experiences. Dive into the rich, tangy sweetness of our Blues Hog Honey Mustard Sauce, ideal for adding a zesty twist to chicken, pork, or grilled vegetables. Experience the robust, smoky goodness of our Blues Hog Smokey Mountain BBQ Sauce, perfect for slathering on ribs, brisket, or burgers with its deep, savory notes. For those craving a fiery kick, our Blues Hog Wing Sauce delivers the perfect balance of heat and flavor, elevating wings, tenders, or any dish in need of a spicy boost. Indulge in the sweet heat of our Blues Hog Raspberry Chipotle BBQ Sauce, a harmonious blend of fruity sweetness and smoky chipotle, guaranteed to enhance grilled meats and seafood alike.

Rounding out this exceptional collection is our Blues Hog Champions' Blend BBQ Sauce, a winning combination of savory and sweet that's sure to impress even the most discerning BBQ enthusiasts. And last but not least, our Blues Hog Original BBQ Sauce, a timeless classic with its signature blend of spices and tangy goodness, perfect for everything from ribs to pulled pork sandwiches.



Whether you're a seasoned pitmaster or just starting your BBQ journey, the Blues Hog Sauce Bundle is your passport to culinary excellence. Elevate your grilling game and unleash a symphony of flavor with every squeeze.

Bundle Includes 6 Squeeze Bottle Sauces:

Blues Hog Honey Mustard Sauce - Squeeze Bottle:
A tangy blend of sweet honey and zesty mustard with a smooth, creamy texture. Perfect as a glaze, dip, or sandwich spread.

Blues Hog Champions’ Blend BBQ Sauce - Squeeze Bottle:
A competition favorite that combines the best elements of all Blues Hog sauces—sweet, savory, and a touch of heat. Ideal for glazing or finishing ribs, chicken, and pork.

Blues Hog Original BBQ Sauce - Squeeze Bottle:
The OG that started it all. Rich, sweet, and slightly smoky with a thick texture made for basting, glazing, and dipping.

Blues Hog Raspberry Chipotle BBQ Sauce - Squeeze Bottle:
A bold blend of ripe raspberries and smoky chipotle peppers. Sweet, tangy, and spicy—great on pork, ribs, and wings.

Blues Hog Smokey Mountain BBQ Sauce - Squeeze Bottle:
A smooth sauce with sweet, smoky, and slightly tangy notes. Designed for layering flavors on brisket, chicken, and sausages.

Blues Hog Wing Sauce - Squeeze Bottle:
A buttery, spicy wing sauce with classic heat and tang. Great for tossing wings, drizzling on sandwiches, or dipping.

Ideal For:
- Backyard BBQ fans and competition cooks
- Glazing, basting, dipping, or drizzling
- Ribs, wings, pork, chicken, and even burgers or fries

Use Case:
This bundle is the ultimate sauce lineup from Blues Hog—whether you want sweet, spicy, smoky, or tangy, there's a bottle for it. Trusted by champions and loved in backyard kitchens everywhere.

Storage Instructions:
Refrigerate after opening. Shake well before use.

Blues Hog Original BBQ Sauce - Squeeze Bottle:
Brown Sugar, Ketchup, Cider Vinegar, Sugar, Salt, Spice, Chili Powder, Worcestershire Sauce, Vanilla Extract, Dried Garlic

Blues Hog Champions’ Blend BBQ Sauce - Squeeze Bottle:
Brown Sugar, Ketchup (Tomato Concentrate from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Apple Cider Vinegar, Water, Salt, Spices including Paprika, Worcestershire Sauce (Distilled Vinegar, Molasses, Water, Corn Syrup, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavors [Soy] and Tamarind Extract), Liquid Smoke, Vanilla Extract, Dried Garlic. ALLERGENS: Soy, Fish (Anchovies)

Blues Hog Smokey Mountain BBQ Sauce 24oz - Squeeze Bottle:
Ketchup (red tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, spices, onion powder, natural flavor), brown sugar, apple cider vinegar, sugar, salt, water, spices, Worchestershire Sauce, Hickory smoke flavor, Chili powder, Paprika, dried garlic, dried onion, flavoring, Chipotle pepper.

Blues Hog Raspberry Chipotle BBQ Sauce - Squeeze Bottle:
White Sugar, Water, Raspberries, Chipotle Peppers (Chipotle, Peppers, Water, Vinegar, Sugar, Salt, Tomato Paste, Smoke Essence, Onion, Garlic), Brown Sugar, Ketchup (Tomato Concentrate from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Oinion Powder, Natural Flavoring), White Vinegar, Apple Cider Vinegar, Lemon Juice, Black Pepper, Worcestershire Sauce (Distilled Vinegar, Water, Molasses, Corn Syrup, Salt, Sugar, Spices, Caramel Color, Anchovies, Natural Flavors (Soy), Xanthan Gum, Dehydrated Garlic Powder, and Tamarind Extract.) Salt, Spices including Paprika, Dehydrated Garlic, and not more than 2% Silicon Dioxide added to prevent caking, Salt, Cinnamon, Ginger, Red Pepper, and Vanilla.
ALLERGENS: Soy, Fish (Anchovies)

Blues Hog Wing Sauce - Squeeze Bottle:
Hot Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt & Garlic Powder), Ranch Dressing (Soybean Oil, Water, Sugar, Egg Yolk, Distilled Vinegar, Buttermilk Solids, Salt Contains Less Than 2% of Monosodium Glutamate, Garlic, Phosphoric Acid, Onion, Xanthan Gum, Sorbic Acid [Preservativel, Disodium Phosphate, Cream, Natural Flavor, Whey, Spice, Disodium Inosinate And Disodium Guamlate, Vinegar Powder, Buttermilk, Milk, Sour Cream Powder, Lactic Acid, Calcium Disodium EDTA To Protect Flavori, Citric Acid, Sodium Sulfate, Glutamic Acid, Lemon Juice (Water, Lemon Juice Concentrate, Lemon Oil, Less Than 1/10th Or 1% Sodium Metabisulfite & Sodium Benzoate (preservativest), BBQ Sauce (High Fructose Corn Syrup, Distilled Vinegar, Tomato Paste, Modified Corn Starch, Contains Less Than 2% Of Salt, Pineapple Juice Concentrate, Natural Smoke Flavor, Spice, Caramel Color, Molasses, Sodium Benzoate (Preservative], Garlic, Mustard Flour, Corn Syrup, Sugar, Tamarind, Natural Flavor, Celery salt), Cajun Seasoning (Salt, Spices (including Paprika), Garlic, Sugar, Onion, Soybean Oil, Citric Acid, Less than 2% of Tricalcium Phosphate (to prevent caking]), Liquid Smoke (Water, Hickory Smoke Concentrate), Black Pepper, Xanthan Gum.
ALLERGENS: Egg, Milk

Blues Hog Honey Mustard Sauce - Squeeze Bottle:
Mustard, Honey Brown Sugar, Ketchup, Cider Vinegar, Sugar, Salt, Water, Spice, Chili Powder, Worcestershire Sauce, Vanilla Extract, Dried Garlic.

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