
Lamson 3" Trimming/Boning Knife - Fire Series
Remove meat or fish from the bone and skin with ease using the Lamson 3” Trimming/Boning Knife. Perfect for BBQ and kitchen tasks, this knife features a tapered blade for working closely around tough bones and joints. Ideal for tedious prep tasks like cutting small fruits and boning fish.
The blade of the Lamson Trimming/Boning Knife is forged from high-carbon stainless steel (grade 4116), and the sleek, sturdy handle is made of acrylic for unmatched quality. Precision forged using the hot-drop method, this knife offers a harder, sharper blade that is corrosion-resistant and highly elastic, ensuring reliability and durability.
Handmade in the USA.
USAGE:
The versatile design of this trimming knife makes it a great knife for trimming, paring and boning tasks such as cutting small vegetables and fruits, for trimming meats and more.
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