Front view of the Meadow Creek BX50 Box Smoker, showing two compartments with the upper one featuring a thermometer and the lower one with a handle. A large water bottle is attached to the side.

Meadow Creek BX50 Box Smoker with both doors open, revealing multiple stainless steel grates and a charcoal basket inside. A large water bottle is attached to the side.

Close-up of the lower compartment of the Meadow Creek BX50 Box Smoker, showing the charcoal basket and ash pan with a stainless steel grate above.

Angled front view of the Meadow Creek BX50 Box Smoker, showing the two compartments, thermometer on the upper door.

Front view of the Meadow Creek BX50 Box Smoker, highlighting the two compartments, a thermometer on the upper door, and an attached water bottle. The lower compartment is slightly ajar, showing the ash pan.

Close-up of the latch mechanism on the Meadow Creek BX50 smoker, featuring a red handle and a black metal latch assembly.

Close-up of the probe port on the Meadow Creek BX50 smoker

Close-up of the water pan on the Meadow Creek BX50 smoker, showing a rectangular black pan with a red latch and the edge of the smoker's door.

Close-up of the vent and Guru adapter on the Meadow Creek BX50 smoker, showing a black cylindrical vent with a small, covered adapter attachment.

Rear view of the Meadow Creek BX100 smoker, featuring the gas assist attachment and control box on a sturdy wheeled frame.

Front view of the Meadow Creek BX100 smoker with the upper door open, showing a rib rack and multiple stainless steel grates inside.

Specification sheet for the Meadow Creek BX50 Box Smoker, featuring dimensions, grate sizes, and various features such as a matte black heat-resistant exterior, solid urethane tires, and a 5-gallon water bottle.

Video of ribs, sausage, and beans being smoked in the Meadow Creek BX25 Smoker

Meadow Creek BX50 Cabinet Smoker

Name: Meadow Creek BX50 Cabinet Smoker
Brand: Meadow Creek
SKU: 1620MOC
Price: 5799.99 USD
Availability: InStock

$5,799.99

Description

*Shipping + Crating Fee Included*

Unlock the Secret to Championship BBQ with the Meadow Creek BX50 Cabinet Smoker

The ultimate choice for both competition and backyard chefs. Engineered for peak performance, this smoker boasts an innovative auto-feed water system and is capable of running efficiently at 250 degrees F for over 8 hours on just 20 pounds of charcoal.

The BX50 stands out with its dual-wall insulation, ensuring consistent temperature control and superior heat retention. Customize your smoking experience with optional stainless steel interiors, extra grates, and a rib rack, making it versatile enough to handle any BBQ challenge.

Whether you're cooking ribs, brisket, or vegetables, the BX50's large cooking area and adjustable grate configuration allow for perfect results every time. The built-in Guru adapter supports temperature control devices, providing ease and precision.

The BX50 is easy to use, fuel-efficient, and it has been hand-crafted to be a heavy-duty smoking machine. It’s no surprise that it won Meathead’s Gold Award for value. Being Meadow Creek USA-made, the BX50 cabinet smoker is the last smoker you’ll ever need.

What sets the BX50 apart from other box smokers is its amazing features and abilities. No other smoker can compare to the BX50’s ability to function as both a wet and dry smoker. The unique water replenishing system of the BX50 provides you with deliciously juicy, smoky meat and for dry smoking, simply do not add water to the water jug and you’ll be able to dry smoke jerky to perfection. Enjoy the fuel efficiency of the BX50, with no need to refill on fuel for up to 8-12 hours, you can relax while your food cook’s on its own. This cabinet smoker does such a great job at keeping a consistent temperature, you can leave it smoking overnight with no worries. The BX50 is the easiest box smoker you’ll ever use and need.

The BX50 has everything you need in a cabinet smoker and so much more. Get yourself a dependable, effective, compact BBQ smoker that will deliver blue-ribbon results for years! Use this portable smoking machine for catering, competition, or backyard fun.

Priced at $4,780 MSRP, with a variety of additional customization options available, the BX50 is not just a smoker; it's an investment in your culinary future. Experience why top pitmasters trust Meadow Creek for reliably delicious, competition-worthy BBQ.

Specification

Overall Dimensions
66”h x 44”w x 34”d

Smoking Chamber Dimensions
29"h x 24"w x 20"d

Cooking Area
11.56 sq. ft. (1665 sq. in.)

Fire Basket Dimensions
6”h x 18”w x 20”l

Grate Dimensions
18” x 22”

Number of Grates
4

Grate Style
Wire Grid With 1/2” Spacing

Insulation Thickness
1”

Metal Thickness
13 Gauge

Net Weight
625 lbs.

Shipping Weight
725 lbs.

Capacity of Pork Butts
16

Capacity of Baby Back Ribs
16

Capacity of Spare Ribs
8

Capacity of St. Louis Ribs
12

Capacity of Whole Briskets
8

Capacity of Brisket Flats
12-16

Capacity of Chicken Halves
32

Features:
Double walls with 1" insulation

Auto-feed water system and a 5-gallon water jug

Removable water pan

Built for wet and dry smoking

Slide-out cooking grates made of rust-free food-grade T304 stainless steel rod

Adjustable grate configuration (There are 7 slots total, with the option of adding three more grates.)

Painted with black heat-resistant paint in an attractive matte finish

Positive-lock latches on all doors

Built-in Guru adapter for temp controller mounting

Slide-out charcoal basket with a grate for the ashes to fall through

Rolls on 2 solid tires and
2 locking casters

Stainless steel handles

2 stainless steel calibratable thermometers

Cast iron spin vents at the bottom of the firebox for precise draft control

Uncoated steel interior

Usage Recommendations
For smoking, we recommend using non-petroleum based starters. Residue in the smoke from these starters can contaminate the cooking box, potentially effecting the flavor of the meat. The use of a torch or paper and kindling is most effective.

Use approximately 20 lbs. of charcoal in the fire box to get started. Once the meat is placed in the smoker, you can add wood in the fire box for smoking. From there, you can use either wood or charcoal. Add wood or charcoal as needed to maintain the correct temperature. 20 pounds of charcoal lasts for 8 hours cooking at 250 degrees F.

Fill the water pan and then fill the jug at the beginning of your cook. It will take about 5 gallons of water to cook for 12 hours.

Meadow Creek BX50 Cabinet Smoker

$5,799.99

Meadow Creek BX50 Cabinet Smoker

Customer Reviews

Customer Reviews