Article: How to Make Drum Smoker Nachos | Drum Smoker Recipes
How to Make Drum Smoker Nachos | Drum Smoker Recipes
These Drum Smoker Nachos combine tender skirt steak, seasoned with Big Poppa’s Cash Cow and Jallelujah Lime Seasonings, with layers of tortilla chips, beans, cheese, and smoky flavor. Topped with pico de gallo, hatch chili queso, and creamy guacamole, this dish is a flavor-packed masterpiece straight from the drum smoker.
Drum Smoker Nachos
Big Poppa
Rated 5.0 stars by 1 users
Category
Appetizers
Cuisine
Mexican-inspired BBQ
Servings
6-8
Prep Time
20 minutes
Cook Time
20 minutes
Take your snack game to another level with these irresistible Drum Smoker Nachos! Perfectly grilled skirt steak, bold Big Poppa seasonings, and a smoky twist make this dish a standout for game days, backyard parties, or anytime cravings hit. Loaded with cheese, beans, and fresh toppings, this recipe will be your go-to for feeding a crowd.
Ingredients
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1 lb Skirt Steak
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1 tbsp Big Poppa’s Cash Cow Seasoning
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1 tbsp Big Poppa’s Jallelujah Lime Seasoning
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½ cup Chopped Cilantro
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1 cup Pico de Gallo
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1 cup Salsa
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1 large bag Tortilla/Nacho Chips
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1 cup Pre-cooked Pinto Beans
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2 cups Shredded Cheese
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1 cup Hatch Chili Queso
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1/2 cup Pickled Hatch Chilis
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2 Avocados (for guacamole)
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1/2 cup Cotija Cheese
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1/2 cup Mexican Crema
Directions
Preheat your drum smoker and raise the basket to grilling mode.
Season the skirt steak with Big Poppa’s Cash Cow and Jallelujah Lime Seasonings. Grill until seared and caramelized, then remove and let rest.
Chop the grilled steak into bite-sized pieces.
On a half sheet pan, layer tortilla chips, beans, steak, shredded cheese, and repeat until the desired amount is reached.
Lower the smoker basket, cover, and place the nachos inside for 5-10 minutes until the cheese melts.
Remove nachos from the smoker and top with hatch chili queso, pico de gallo, pickled hatch chilis, guacamole, and cotija cheese.
Drizzle salsa and Mexican crema over the top, sprinkle with cilantro, and serve immediately.
Recipe Video
Recipe Note
Pair these nachos with your favorite margaritas or cold beers for the ultimate BBQ experience!
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