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Big Poppa smiling has he is cooking.

Your Hub for Tips, Recipes, and Inspiration

Poppa's Corner

Welcome to Poppa's Corner, your ultimate resource for all things outdoor cooking. From BBQ to stir-fry, we offer a treasure trove of recipes and expert advice to elevate your culinary skills. Whether you're a seasoned pitmaster or a backyard cook, you'll find the tips and inspiration you need to master the grill and beyond.

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Big Poppa Smokers BBQ Recipes & Grilling Tips

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MAK Pellet Smoker in the backyard.

Drum Smoking vs. Pellet Smoking: Why Drum Smoking Takes the Lead

Discover why drum smoking is considered superior to pellet smoking. Explore the benefits of drum smokers, including flavor, versatility, and simplicity, in our detailed comparison.

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Up close of drum smoker that has chicken wings cooking.

Bouncing Back from a BBQ Setback: A Guide to Reviving Your BBQ Spirit

We’ve all been there. You spend hours preparing, smoking, and anticipating a perfect brisket, only to have it come out less than ideal. It can be disheartening, but don’t let one setback keep you f...

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Hot BBQ Items for the Fall Season: Must-Have Grilling Gear and Accessories

Hot BBQ Items for the Fall Season: Must-Have Grilling Gear and Accessories

As the leaves change color and the air turns crisp, fall is the perfect time to enjoy BBQ with family and friends. To make the most of your autumn cookouts, it’s essential to have the right gear an...

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Up close image of a turkey in a roasting pan resting before carving.

The Ultimate Guide to Fall BBQs: Embrace the Season with Flavor and Fun

Fall BBQs offer a unique and delightful experience that sets them apart from summer cookouts. The cooler weather, seasonal flavors, and cozy atmosphere create the perfect setting for outdoor gather...

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2X Hall of Fame BBQ Team of Sterling "Big Poppa" Ball and James "The Flame" Perez

Big Poppa Smokers Elected to Kansas City Barbeque Society Hall of Fame

Big Poppa Smokers, a powerhouse in the competitive BBQ world and a leader in the BBQ community, is thrilled to announce its induction into the Kansas City Barbeque Society Hall of Fame.

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Big Poppa cooking tri-tip on the Santa Maria.

Cooking Like Big Poppa: Mastering the Art of BBQ

Cooking like Big Poppa means embracing the passion, technique, and dedication to create exceptional BBQ. Big Poppa Smokers, founded by Sterling Ball (Big Poppa), is known for its commitment to qual...

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Chicken thigh box that is similar to what you would see at a bbq competition.

How to Get Into Competition BBQ: A Beginner's Guide

Do you have a passion for BBQ and a competitive spirit? Competition BBQ might be the perfect hobby for you! This guide will help you get started in the exciting world of BBQ competitions, from sele...

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A well-seared tomahawk steak resting on a wooden cutting board. The steak is cooked to a deep brown color with visible char marks, highlighting the bone-in ribeye cut’s marbling and texture.

Mastering the Perfect Tomahawk: A Step-by-Step Guide to Big Poppa’s Sous Vide Chairman’s Reserve Tomahawk

Master the art of cooking the perfect Tomahawk steak with Big Poppa’s Sous Vide Chairman’s Reserve Tomahawk recipe. This blog post covers the benefits of sous vide cooking, the importance of lettin...

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Image of Sterling using his digital thermometer to check the internal temperature of the tri-tip

Essential BBQ Accessories for Grilling: The BBQ Accessory I Can't Live Without

Every BBQ enthusiast has that one accessory they simply can’t live without. Whether you’re a seasoned pitmaster or a backyard grilling enthusiast, having the right tools can make all the difference...

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Big Poppa seasoning the ribs with Sweet Money a barbeque seasoning

What is the Best Dry Rub for Any Type of Meat?

When it comes to BBQ, the right dry rub can transform an ordinary piece of meat into a culinary masterpiece. But with so many options out there, how do you choose the best dry rub for your needs? W...

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